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Product Range.

Bulk aseptic fruit ingredients, processed in the Western Cape.

Atlantic Fruit Processors produces tomato paste, pink guava purée, and apple and pear concentrate for food and beverage manufacturers, remanufacturers and ingredient buyers.

A focused range for industrial applications.

AFP's current product range includes tomato paste in two concentrations and hot or cold break formats, single-strength and concentrated pink guava purée, and apple and pear concentrate.

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TOMATO PASTE

Aseptic Tomato Paste

Produced from 100% sound, ripe tomatoes with no additives or preservatives.

Our tomato paste is available in two concentrations and in both Hot Break (HB) and Cold Break (CB) formats, allowing buyers to select the characteristics best suited to their application.

28–30° Brix

Hot Break & Cold Break A concentrated aseptic tomato paste for further processing into canned fish and meat products, sauces, soups, ready meals and beverages. Hot Break Higher consistency with a deeper red colour. Cold Break Lower viscosity with a brighter, fiery-red colour. 100% tomatoes No additives or preservatives South African origin 230 kg nominal nett mass per drum

36–38° Brix

Hot Break & Cold Break A higher-concentration tomato paste produced for remanufacturing into ketchup, sauces, soups, ready meals, canned products and beverages. Hot Break Higher consistency and deeper colour for remanufacturing. Cold Break Lower viscosity with a brighter colour. 100% tomatoes No additives or preservatives South African origin 230 kg nominal nett mass per drum

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GUAVA PURÉE

Aseptic Pink Guava Purée

Made from 100% South African pink guava with no additives or preservatives.

AFP produces both single-strength and concentrated pink guava purée for further processing into juices, nectars, dairy products and fruit preparations.

9° Brix

Single-strength Pink Guava Purée A homogeneous, bright pink-reddish purée with a smooth texture and characteristic guava taste and aroma. ≥ 9° Brix 100% pink guava purée No additives or preservatives South African origin

18–20° Brix

Concentrated Pink Guava Purée A concentrated, aseptically processed pink guava purée developed for industrial food and beverage applications. The product has a smooth texture, characteristic guava taste and aroma, and a clean pink appearance. 18–20° Brix 100% pink guava purée No additives or preservatives South African origin

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APPLE & PEAR

Aseptic Apple & Pear Concentrate

Apple and pear processing extends AFP's seasonal production programme and supports near year-round utilisation of the aseptic processing line.

Produced from Western Cape fruit for use as bulk ingredients in food and beverage manufacturing.

Apple Concentrate

Available in: 18° Brix 36° Brix Aseptically processed and packed for bulk supply.

Pear Concentrate

Available in: 18° Brix Aseptically processed and packed for bulk supply.

PACKAGING & STORAGE

Packed for industrial supply.

AFP products are aseptically filled for ambient storage and transport.
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Bulk format

200-litre open-top steel drum fitted with a liner and 220-litre aseptic bag.

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Small-format orders

25-litre aseptic bags are also available for small-format orders.

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Storage

Ambient.

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Shelf life

24 months from the date of production.

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TRACEABILITY

Traceable from intake to finished product.

Every drum carries product and batch information designed to maintain traceability throughout the processing operation. AFP's documented system traces each drum through fruit intake, tipping, sterilisation, aseptic filling and final quality inspection. For tomato products, the batch identification also records whether the product was produced using the hot break or cold break process.

QUALITY

Commercially sterile. Documented controls.

AFP's aseptic tomato and guava products are commercially sterile, with sterilisation managed as a critical control point within the production process.

Products are supported by documented physical, chemical and microbiological specifications, together with batch-level quality controls.

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*HACCP certification is currently in progress.

PRODUCT SPECIFICATIONS

Need the technical detail?

Detailed product specifications are available for our current tomato and guava ranges, including physical-chemical parameters, microbiological requirements, packaging, storage, traceability and regulatory information.

Tell us which product you are interested in and our team will provide the relevant specification.

Talk to us about your requirements.

Whether you're sourcing locally or for an export market, tell us the product, grade and estimated annual volume you require.

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Registration

Company | Atlantic Fruit Processors (Pty) Ltd 

Registration No  | 2024/584430/07 

VAT No | 4490320670 

Customs client code  | CU25622346 

Export registration  | CUS0186222 

Import registration  | CUS0185813 

Contact

17 Versailles Upper Street
Wellington, Western Cape
South Africa

mohsin@atlanticfruit.co.za

+27 82 878 9748

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